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Non-alcoholic Drink

Winter Spice Latte

Winter Spice Latte

Winter Spice Syrup
$20.00

When all you want to do is snuggle down into a perfect old fashioned, or sip coffee or hot chocolate in your warmest socks, Winter Spice is exactly what you need.  Smoked cloves, vanilla beans and peppercorns impart deep warming notes to any wintertime treat. 

Ingredients: organic pure cane sugar, filtered water, cardamom, cloves, black peppercorns, nutmeg, vanilla bean, lactic acid

Ingredients:

  • 2 shots of espresso 

  • 8 oz preferred milk 

  1. 1 oz ph Winter Spice

Instructions:

Combine espresso and syrup in your favorite mug. Pour your steamed and/or frothed milk over top.

Espresso Tonic

Espresso Tonic

Tonic Syrup
$20.00

When we decided to make the perfect Tonic, the Pink House Alchemy team got together and picked our favorite gins. (Yes, we love our jobs!) We worked hard to create a tonic that complimented and enhanced the botanical notes in each gin, but we didn’t stop there. Want to try something different? Add a little tonic syrup to your espresso or iced Americano. Made from cinchona powder derived from the bark of a lime tree, tonic gives an acidic and citrus kick to your coffee. Sounds weird, we know, but it works!

Ingredients: organic cane sugar, water, lemongrass, limes, cinchona, citric acid

Ingredients:

Instructions:

Add syrup and espresso to a glass with ice. Top with soda water and enjoy!

Strawberry Matcha

Strawberry Matcha

Strawberry Syrup
$20.00

Strawberry syrup is an ode to summers past of picking 5-gallon buckets full of strawberries at Nana's house. Made from real strawberries from McGarrah Farms. Bright, juicy, and only here for the season.

Suggested Use:

• Strawberry Matcha & Cold Foams

• Lemonades & Spritzes

• Strawberry Cream Drinks

• Cocktails & Mocktails

Ingredients: organic pure cane sugar, filtered water, strawberries from McGarrrah Farms, citric acid, malic acid

Ingredients:

Instructions:

Add matcha powder and hot water to a measuring cup and stir to dissolve/combine. Add ice to a separate glass. Layer strawberry syrup, then matcha, and top with milk. Stir to combine.

Lavender Tonic

Lavender Tonic

Tonic Syrup
$20.00

When we decided to make the perfect Tonic, the Pink House Alchemy team got together and picked our favorite gins. (Yes, we love our jobs!) We worked hard to create a tonic that complimented and enhanced the botanical notes in each gin, but we didn’t stop there. Want to try something different? Add a little tonic syrup to your espresso or iced Americano. Made from cinchona powder derived from the bark of a lime tree, tonic gives an acidic and citrus kick to your coffee. Sounds weird, we know, but it works!

Ingredients: organic cane sugar, water, lemongrass, limes, cinchona, citric acid

Ingredients:

Instructions:

Add tonic and lavender syrup to a collins glass with ice and top with soda water. Stir to combine and garnish with fresh lavender.

The Salty Dog Mocktail/Cocktail

The Salty Dog Mocktail/Cocktail

Herbalicious Syrup
$16.00

We wait until the first warm rain to begin gathering the herbs. Rosemary, mint, lavender, and thyme make their way steadily into our kitchen. For the rest of the Spring and Summer we find countless ways to sneak the floral herbaciousness into our treats. In lemonades and cocktails, drizzled into cookies and sorbets, spring herbs can be found everywhere. 

Ingredients: organic cane sugar, water, lavender, fresh mint, fresh rosemary, fresh thyme, lactic acid

Ingredients:

  • 3 oz fresh grapefruit juice

  • Topo Chico

  • Fresh crack of salt

  • *option to add 2 oz vodka or gin for a cocktail

Instructions:

Combine syrup and grapefruit juice in a glass with ice. (Use 2 oz syrup for a sweeter, more soda-like drink). Top with Topo Chico and a big crack of salt. Garnish with a grapefruit slice and rosemary sprig.

Hazelnut Iced Latte

Hazelnut Iced Latte

Hazelnut Syrup
$16.00

Not only is Hazelnut Syrup an obvious coffee partner, but also a favorite of our pastry chef friends. Our Hazelnut Syrup is rich and earthy with nothing artificial about the product or the taste.

Ingredients: organic cane sugar, water, hazelnut extract, lactic acid

Ingredients:

2 shots of espresso

8 oz milk

1 oz pH Hazelnut syrup

Instructions:

Combine espresso and syrup in your favorite mug. Pour your steamed and/or frothed milk over top.

Ginger Lime Soda

Ginger Lime Soda

Ginger Syrup
$16.00

Fresh pH Ginger Syrup is the perfect addition to almost any drink with almost any base spirit. We love our ginger syrup with bourbon and gin equally!

Ingredients: organic cane sugar, water, fresh ginger root, dried ginger root, malic acid

Ingredients:

2 oz pH Ginger Syrup

1 whole lime

soda water

Instructions:

Combine and serve in a glass with ice.

Folklife pHaux-Loma

Folklife pHaux-Loma

Honeysuckle Bitters
$20.00

Light and floral, honeysuckle bitters pull notes from the grassy honeysuckle flowers and warm tones of chamomile. 

Ingredients:

1.25 oz pH Blackberry Sage syrup

.75 oz lime juice

2 oz grapefruit juice

8-10 dashes pH Honeysuckle bitters

Soda water

Instructions:

Combine all ingredients in a glass with ice and stir. Top with soda water and garnish with a fresh blackberry or dehydrated grapefruit slice.

Smoldered pHaux-Loma

Smoldered pHaux-Loma

Pink House Alchemy Smoldered pHaux-Lomas is one of the best mocktails around!! The pH Smoldered Bitters gives it a Mezcal flavor worth savoring.

Love Spell

Love Spell

Pink House Alchemy Hibiscus Rose and Grapefruit Bitters cast a LOVE Spell!

No-jito

No-jito

Dark Cherry Grenadine
$16.00

We developed this syrup for the love of the classic cocktail “Pink Lady,” and the bittersweet Dark Cherry Mochas we indulge in sometimes. These simple drinks have the perfect balance of creamy and sweet, sour and tart. Most grenadine products on the market today do not use actual pomegranates, so we made our own!

Ingredients: organic cane sugar, water, cherry juice, pomegranate juice, vanilla beans, malic acid, citric acid

Ingredients:

1 oz lime juice

.5 oz pH Dark Cherry Grenadine syrup

.25 oz pH Winter Mint syrup

Soda water

Instructions:

Combine ingredients in a shaker with ice and shake until chilled. Pour over fresh ice and top with soda water. Float .25 oz of pH Dark Cherry Grenadine syrup and garnish with a dehydrated lime wheel

Easy Kids Halloween Punch

Easy Kids Halloween Punch

Make this Easy Kids Halloween Punch at home with simple ingredients! Pink House Alchemy Cardamom Syrup, fresh blood orange juice, orange La Croix, and black licorice sticks for straws.

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Hibiscus Rose Tea

1 cup of bergamot tea
1 oz pH Hibiscus Rose Syrup
Top with an orange cheek wrapped cinnamon stick

Hibiscus Rose Syrup
$16.00

We developed Hibiscus Rose with a light and floral flavor combination in mind. The hibiscus flower lends to a deep and earthy tone, while the rose adds complexity and aromatics. The combination of the two is more than perfect.

Ingredients: organic cane sugar, water, hibiscus flowers, rose petals, citric acid, malic acid

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Ginger Lime Soda

2 oz pH Ginger syrup
1 whole lime
soda water
Serve on ice

Ginger Syrup
$16.00

Fresh pH Ginger Syrup is the perfect addition to almost any drink with almost any base spirit. We love our ginger syrup with bourbon and gin equally!

Ingredients: organic cane sugar, water, fresh ginger root, dried ginger root, malic acid


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Ginger Shrub Soda

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Ginger Shrub Soda

Ginger Shrub
$19.00

Our Ginger Shrub embodies everything a shrub should be. The spice of the fresh ginger root with the complimenting apple cider vinegar is refreshing and encourages vitality. Ginger Shrub is the perfect addition to any well balanced cocktail and stands on its own as a shrub soda. 


Ingredients: organic cane sugar, water, fresh ginger, apple cider vinegar

1.5 oz of Ginger Shrub
Served on ice and topped with soda water.


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Mexican Chile Lime Soda

Mexican Chile Lime Soda

Mexican Chile Syrup
$16.00

Mexican Chile Syrup is made from the arbol chile. We chose these peppers for their bright hot taste and their distinct smokiness. Use this to make killer chile lime soda, a pH staff favorite. Or get creative in the kitchen and use Mexican Chile for curry dishes and barbecue sauces to add a sweet heat without making the sauce thicker.

Ingredients: organic cane sugar, water, chile de arbol, cassia chips, vanilla bean, citric acid

1 ounce freshly squeezed lime juice
1 ounce pH Mexican Chile syrup
Soda water

Combine lime juice and syrup; top with soda water and enjoy.


The Hummingbird

The Hummingbird

Lavender Syrup
$16.00

Our lavender syrup bursts with floral, herbaceous, woody, delicate, and sweet notes. Walking into the Pink House production during lavender season, you are knocked over with the sweet smells. On those days we are calm and happy and the essence of the peaceful herb circulating in the air does its job.

Ingredients: organic cane sugar, water, lavender flowers, lactic acid

1 ounce freshly squeezed lemon juice
1 ounce pH Lavender syrup
Soda water
Lemon slice for garnishing

Combine lemon juice and lavender syrup and top with soda water. Garnish with lemon slice.